Bakery
Selection of Chilled Fruit Juices
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Assortment of House-baked Quickbreads and Danish Pastries
$10.00 per guest

Awake
Selection of Chilled Fruit Juices
Freshly Brewed Premium Villa Rey Coffee
Assortment of Tazo Hot Teas
Sliced Fresh Fruit Display
Individual Fruit Yogurt Cups
Assortment of House-baked Quickbreads and Danish Pastries
$13.00 per guest

Sweet
Petite Granita Refreshers
Selection of Chilled Fruit Juices
Freshly Brewed Premium Villa Rey Coffee
Assortment of Tazo Hot Teas
Assortment of House-baked Quickbreads and Danish Pastries
Glazed Sour Cream Cake Doughnuts
Fresh Creamery Butter and Fruit Preserves,
Selection of Cereals with 2% or Whole Milk
Sliced Fresh Fruit Display with Whole Bananas
$14.00 per guest

Comfort
Selection of Chilled Fruit Juices
Freshly Brewed Premium Villa Rey Coffee
Assortment of Tazo Hot Teas
Selection of Cereals with 2% or Whole Milk
Seasonal Sliced Fresh Fruit Display with Whole Bananas
Scrambled Eggs
Bacon and Sausage
Breakfast Potatoes
Parmesan and Cheddar Cheese Grits
Freshly-baked Hot Buttermilk Biscuits
Fresh Creamery Butter and Fruit Preserves
$16.00 per guest

Arouse
Petite Fruit Granita Refreshers
Selection of Chilled Fruit Juices
Freshly Brewed Premium Villa Rey Coffee
Assortment of Tazo Hot Teas
Assorted House-baked Quickbreads and Danish Pastries
Seasonal Sliced Fresh Fruit Display with Whole Bananas
Scrambled Eggs with Peppers, Onions, and Chives
Bacon and Sausage
Smoked Ham Steak
Roasted Breakfast Potatoes
Parmesan and Cheddar Cheese Grits
Freshly-baked Hot Buttermilk Biscuits and Croissants
Fresh Creamery Butter and Fruit Preserves
Hot Country Sausage Gravy
$19.00 per guest

All Plated Breakfast Selections are served with Chilled Fruit Juice and Freshly Brewed Hot Coffee or Tea

Eggs
Scrambled Eggs
Smoked Bacon or Country Sausage
Parmesan Cheddar Cheese Grits
Hot Buttermilk Biscuit
Fresh Creamery Butter and Fruit Preserves
Fresh Fruit Cup or Fruit Yogurt Cup
$14.50 per guest

Frittata
Roasted Spring Vegetable and Egg Frittata
Fresh Fruit Cup or Fruit Yogurt Cup
Smoked Bacon, Country Sausage, or Smoked Ham Steak
Breakfast Potatoes or Cheese Grits
Hot Buttermilk Biscuit or Croissant
Broiled Parmesan Roma Tomato
Fresh Creamery Butter and Fruit Preserves
Pastries and Quickbreads
$16.50 per guest

Enhancements
Granola Bars $24.00/ dozen
Protein Nutrition Bars $36.00/ dozen
Assorted Danish Pastries $30.00/ dozen
Blueberry, Banana-Nut, or Orange-Almond Muffins $28/dozen
Hot Buttermilk Biscuits or Croissants $32.00/ dozen
Freshly Baked Banana-Nut or Cranberry-Bourbon Bread
  $26/dozen
Country Sausage Biscuits $36.00/ dozen
Smoked Ham Biscuits $40.00/ dozen
Assorted Bagels with Cream Cheese $32.00/ dozen
Individual Fruit Yogurt Cups $28.00/ dozen
Seasonal Sliced Fresh Fruit Display $3.50 per person
Petite Granita Refreshers $24/ dozen
Omelet Station $5.00 per person
French Toast with Maple Syrup $4.00 per person
(added to any plate or buffet)

Wild
Smoked Salmon Display
With Hard-Boiled Egg, Red Onion, Capers
Fluffy Cream Cheese
French Bread Crostini
(Serves twenty-five)
Market Price

Tea, Coffee, and Juice
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Assorted Chilled Fruit Juices
$3.00 per person

Tea and Coffee, Soft Drinks and Water
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Assorted Iced Soft Drinks
Iced Dasani Bottled Water
$2.50 per person

Tea and Coffee, Citrus Punch
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Fresh Citrus Cooler Fruit Punch
$3.00 per person

Consumption Beverage Break
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Assorted Iced Soft Drinks
Dasani Bottled Water
Voss Artesian Water
Assorted Bottled Juices
Starbucks Frappacino
(sold based on consumption)

Healthy
Freshly Brewed Hot Coffee and Tea
Assorted Soft Drinks and Dasani Bottled Water
Citrus Cooler Fruit Punch
Oatmeal-Raisin and Peanut Butter Cookies
Fresh Granola
Yogurt-covered Pretzels
Whole Fresh Fruits
$10.00 per person

Stadium
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Assorted Soft Drinks and Dasani Bottled Water
Freshly Squeezed Lemonade
Giant Soft Pretzels with Creole Mustard Dip
Hot Buttered Popcorn
Peanuts in the Shell
Potato Chips with Ranch Dip
Assorted Cookies
$9.00 per person

Fiesta
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Assorted Soft Drinks and Dasani Bottled Water
Citrus Cooler Fruit Punch or Virgin Margarita Punch
Crisply Cooked Tri- colored Tortilla Chips
Sour Cream Spinach Dip
Fresh Tomato Salsa
Black Bean Corn Salsa
Chicken Taquitos
Lemon Bars
$11.00 per person

Aspire
Early Morning
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Selection of Chilled Fruit Juices
Assortment of House-baked Quickbreads and Danish Pastries

Mid-Morning
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Assorted Soft Drinks
Dasani Bottled Water

Mid-Afternoon
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Assorted Soft Drinks
Dasani Bottled Water
Whole Fruit Selection
Pretzel Twists
Freshly Baked Cookies
$14.00 per guest

Inspire
Early Morning
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Selection of Chilled Fruit Juices
Assortment of House-baked Quickbreads and Danish Pastries
Sliced Fresh Fruit Display with Whole Bananas
Smoked Ham or Sausage Biscuits

Mid- Morning
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Assorted Soft Drinks and Dasani Bottled Water
Individual Fruit Yogurt Cups
Granola Bars

Mid- Afternoon
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Assorted Soft Drinks and Dasani Bottled Water
Seasonal Fresh Fruit and Cheese Display
Cracker and Lavosh Assortment
Trail Mix
Yogurt Pretzels
Freshly Baked Cookies
$18.00 per guest

Energize
Apple Juice, Orange Juice, Grapefruit Juice, Tomato Juice,
  or V-8 Juice $26.00 per carafe/ $42.00 per gallon
Freshly Brewed Premium Villa Rey Coffee;
Regular or Decaffeinated $36.00 per gallon
Freshly Brewed Iced Tea $34.00 per gallon
Individual Pints of 2% Milk $1.75 each
Individual Pints of Chocolate Milk $1.75 each
Starbucks Frappacino - Assorted Flavors $3.50 each
Assorted Soft Drinks $2.50 each
Dasani Bottled Water $3.00 each
Voss Bottled Water $3.75 each
Red Bull Energy Drinks $4.00 each
Sugar Free Red Bull Energy Drink $4.00
Individual Juices: Minute Maid Apple, Orange,
  Cran-Apple Raspberry, Cran-Grape, or Ruby Red $2.75 each
Tomato Juice or V-8 Juice $2.75 each
Freshly Squeezed Lemonade $36.00 per gallon
Citrus Cooler Fruit Punch $42.00 per gallon

Revive
Giant Soft Pretzels with Creole Mustard Dip $30.00/dozen
Assorted Freshly- baked Cookies; Dark Chocolate Chunk,
White Chocolate Macadamia, Peanut Butter, Old-Fashioned
  Sugar, Oatmeal Raisin, Double Chocolate, or Milk Chocolate
  Chip $28.00/dozen
Pretzel Twists $13.00 per pound
Potato Chips $13.00 per pound
Individual Servings of Assorted Potato Chips $1.75 each
Onion Dip or Ranch Dip $10.00 per Quart
Crisply Cooked Tortilla Chips $13.00 per pound
Fresh Salsa $10.00 per Quart
Sour Cream Spinach Dip $12.00 per Quart
Black Bean and Corn Salsa $11.00 per Quart
Mixed Nuts or Peanuts $18.00 per pound
Hot Buttered Popcorn $16.00 per pound
Assorted Candy Bars $2.25 each
Assorted Finger Sandwiches $32.00/ dozen
Chicken Salad Croissants $36.00/ dozen
Mini Hot Reuben Sandwiches $36.00/ dozen
Mini Hot Muffeletta Sandwiches $36.00/ dozen
Frosted Chocolate Brownies or Blondies $28.00/ dozen

Early Morning
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Selection of Chilled Fruit Juices
Assortment of House-baked Quickbreads and Danish Pastries
Sliced Fresh Fruit Display with Whole Bananas

Mid-Morning
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Assorted Soft Drinks and Dasani Bottled Water
Granola Bars
Whole Fruit Selection

Deli Lunch Buffet
Thinly Sliced Oven-Roasted Turkey Breast,
  Smoked Ham, and Roast Beef
Cheddar, Swiss, and Provolone Cheeses
Lettuce, Tomato, Pickles, and Red Onions
Whole Wheat, Sourdough, and Kaiser Rolls
New Potato Salad
Roasted Vegetable Pasta Salad
Creamy Cole Slaw and Potato Chips
Assorted Condiments
Fresh Banana Pudding

Mid-Afternoon Break
Freshly Brewed Premium Villa Rey Coffee
Assorted Tazo Hot Teas
Assorted Soft Drinks and Dasani Bottled Water
Fresh Vegetable Crudits with Blue Cheese Dip
Pita Chips with Hummus
Freshly Baked Cookie Assortment
$34.00 per guest

Optional Lunch Buffet
Grilled Hamburgers and Hot Dogs
Ranch-Style Baked Beans
Lettuce, Tomato, Pickles and Red Onions
Sauerkraut, Pickle Relish, and Diced Onion
Buffalo Hot Wings with Blue Cheese Dip
American Style Potato Salad
Creamy Cole Slaw and Potato Chips and Deviled Eggs
Sliced and Shredded Cheeses
Assorted Condiments
Chocolate Trifle with Whipped Cream
$32.00 per guest

Low Country Style Shrimp and Grits
A Timbale of Creamy Parmesan Cheese Grits
Topped with a Rich Bacon, Mushroom, and
  Scallion Sauce with Shrimp
Garnished with Basil Pesto and Diced Tomato
$9.00 per guest

Grilled Vegetable Antipasto Plate
with Kalamata Olives, Pepperoncini Peppers, Artichoke Hearts, Genoa Salami, and Italian Provolone Cheese
Drizzled with our House-made Balsamic Vinaigrette
$7.00 per guest

Roasted Red and Yellow Peppers Stuffed with Fresh Alabama Goat Cheese Then Sauted and Served Hot with a Chiffonade of Fresh Basil, Toasted Pine Nuts, Extra-Virgin Olive Oil and a Balsamic Vinegar Reduction $8.00 per guest

Gulf Crab Cakes
Enhanced with a Light Lemon Buerre Blanc
And Creole Tomato-Okra Relish
$8.00 per guest

Seared Beef Carpaccio
Peppercorn-Crusted Beef Tenderloin, Thinly Sliced
And Served Chilled with Horseradish Cream and
Garnished with Olive Oil and Baby Lettuces
$10.00 per guest

Classic Greek Salad
Mixed Greens, Ripe Tomato Wedge, Sliced Cucumber,
Red Onion, Kalamata Olives, Pepperoncini, and Feta Cheese
Greek Vinaigrette Dressing

Citrus Salad
Mixed Young Lettuces with Fresh Florida Orange Segments,
Strawberry Halves, and Toasted Sunflower Seeds
Citrus Poppy Seed Vinaigrette

Hearts of Romaine Salad
Halved Romaine Hearts, Shaved Parmesan Cheese,
Kalamata Olives and Lemon Wedge
Champagne Vinaigrette

Southwest Salad
Mixed Greens with Ripe Tomatoes,
Shredded Carrot, and Bell Peppers
Salsa Ranch Dressing

Classic Lettuce Wedge
Crisp Iceberg Lettuce Wedge with Diced Tomatoes,
Shredded Carrot and Sliced Radishes
Blue Cheese Dressing

Thai Noodle Salad
Cellophane Noodles, Shredded Carrot, Red Onion,
and Cilantro on a Crisp Romaine Leaf
Thai Citrus Marinade

Specialty Salads ($2.00 additional per guest)
Fresh Fruit Supreme
Tomato and Mozzarella Caprese

Lunch & Dinner Soups
Tomato Tortellini Florentine
Thai Glass Noodle Soup with Shrimp and Chicken
Summer Vegetable Minestrone with Chicken
  and Parmesan Cheese
Chilled Classic Vichyssoise
Chilled Cucumber

Specialty ($2.00 additional per guest)
Jamaican Conch Chowder
Chilled Creamy Artichoke Soup with Crab and Watercress

Luncheon
Triple Chocolate Cheesecake
  Topped with Shaved Dark Chocolate Curls
Georgia Pecan Pie
  Garnished with Whipped Cream
Florida Key Lime Pie
  Tart and Refreshing
New York Cheesecake
  A Modern Classic Served With Strawberry Sauce

Dinner
New Orleans Style Bourbon Pecan Pie
  Whipped Cream and Caramel Sauce
Chocolate Confusion- Layers of Cake, Mousse, and Ganache
Granny Smith Apple Pie
  Tart Apples and Rich Caramel
White and Dark Chocolate Mousse Cake
  Alternating Layers of Mousse
Turtle Cheesecake
  Layered Fudge, Cheesecake, and Caramel
Banana Foster Cheesecake
  Served with Strawberry Sauce

On the Go
Choice of:
Thinly Sliced Oven-Roasted Turkey Breast,
Smoked Ham, Roast Beef, Chicken Salad, Tuna Salad
  Or Grilled Chicken Club
Whole Wheat, Sourdough, Kaiser Roll, or Croissant
With Cheese, Lettuce, and Tomato
Cole Slaw
Potato Chips
Assorted Cookies or Chocolate Brownie
$14.00 per guest

On the Move
Choice of:
Turkey, Ham, & Roast Beef Combo with Two Cheeses
Assorted Wraps
Vegetarian Grilled Wraps
Muffeletta
Shrimp Po-Boy with Remoulade
All with Lettuce and Tomato
Pasta Salad
Pickle Spear
Potato Chips
Variety Dessert Bars
$16.00 per guest

Summer Salad Trio
Pecan Chicken Salad, Shrimp Salad, and Potato Salad
Crisp Romaine and Leaf Lettuces, Red Cabbage,
  and Shredded Carrots
Tomato Wedges, Cucumber Slices, Kalamata Olives and Fresh Fruit Garnish
Served with Assorted Crackers
Choice of Dressings
$15.00 per guest

Seared Salmon Sushi Rice Plate
Marinated Sesame Seed Coated Seared Salmon, Chilled
Over Sushi Rice with Asparagus Spears
Garnished with Cucumber, Carrot, Baby Lettuces,
Pickled Ginger, Citrus Ponzu Sauce
And Wasabi Drizzle
$17.00 per guest

Grilled Moroccan-Spiced Chicken Breast
Pomegranate Molasses Glaze
Served Chilled atop Marinated Potato Salad
Garnished with Kalamata Olives, Grilled Onions
And Watercress Sprigs
$16.00 per guest

Grilled Flank Steak Salad
Marinated Beef, Sliced Thinly and Served
Over Mixed Romaine, Leaf Lettuce, and Field Greens
With Pear Tomatoes, Red Onion, Fresh Pineapple,
Sliced Basil, and Shaved Cucumber
Ginger Lime Dressing
$18.00 per guest

Poultry

Pan-Seared Chicken with Spinach and Pine Nut Pesto
Boneless Breast of Chicken, Lightly Seared
Topped with A Fresh Basil Sauce
Parmesan Polenta Cake, Steamed Broccolini,
And Roasted Red Bell Pepper and Tomato Coulis
$19.00 per guest

Southern Pecan-Breaded Chicken
Boneless Breast of Chicken Steeped in Honey-Dijon Glaze,
Dredged in Toasted Nut Breading and Oven-Roasted
Served with Dijon Cream Sauce, Herb-Roasted Potatoes and
Steamed Asparagus Spears
$18.00 per guest

Plum-Glazed Grilled Chicken
Boneless Breast of Chicken Seasoned and Grilled
Basted with an Oriental Plum Glaze,
With Rice Pilaf and Steamed Summer Squash and
  Green Bean Medley
$18.00 per guest

Chicken and Spinach Lasagna
Layers of Pasta, Chicken, Spinach, Parmesan,
Mozzarella, and Ricotta Cheeses, Creamy Bchamel Sauce
Topped With Hearty Marinara
Served with Green Beans and Baby Carrots
$18.00 per guest

Beef

Flat Iron Steak
Grilled and served with Beef Demi-Glace,
Southern-style Cheddar Mashed Potatoes
Steamed Broccoli with Pepper Strips
$19.00 per guest

6 oz. Beef Tenderloin Filet
Grilled and served with Blue Cheese Compound Butter,
Wild Mushroom Bread Pudding, and Roasted
Squash, Zucchini, Red Onions, and Baby Carrots
$28.00 per guest

Roast Sirloin of Beef
Cabernet Demi Glace
With Roasted Onions and Mushrooms
Garlic Mashed Potatoes and Green Bean Medley
$23.00 per guest

Homestyle Cajun Meatloaf
Creole Gravy, Smashed Red Potatoes, and Green Beans
$17.00 per guest

Pork

Roasted Pork Loin Chop with Pan Jus
Basil and Cheddar Corn Pudding
Steamed Fresh Zucchini Medley
$20.00 per guest

Herbed Pork Loin
Coated in Creole Mustard and Herbs,
Roasted and served with Port Wine Glaze,
Roasted Sweet Potatoes and Creamed Spinach
$21.00 per guest

Water

Cajun Style Catfish
Delicate Creole Cream Sauce
Confetti Rice Pilaf and Steamed Broccoli
with Roasted Red Peppers
$20.00 per guest

Grilled Ginger-Marinated Salmon
Garlic Mashed Potatoes, Black & White Sesame
Sugar Snap Peas, Red Bell Pepper Coulis
and Zucchini Noodle Garnish
Wasabi Drizzle
$22.00 per guest

Earth

Cavatappi Pasta with Roasted Summer Vegetables
And Hearty Garlic Marinara Sauce
$16.00 per guest

Deli
Thinly Sliced Oven-Roasted Turkey Breast, Smoked Ham,
  and Lean Roast Beef
Genoa Salami and Pastrami
Cheddar, Swiss, and Provolone Cheeses
Lettuce, Tomatoes, Pickles, and Red Onions
Whole Wheat, Sourdough, and Rye Breads
Kaiser Rolls and Potato Chips
Red-Skinned Potato Salad
Creamy Cole Slaw
Provencal Pasta Salad
Soup of the Day
Assorted Condiments
Freshly Baked Cookies
$21.00 per guest

Picnic
Grilled Hamburgers and Hot Dogs
Buffalo Hot Wings with Blue Cheese Dip
Ranch-Style Baked Beans
Cheddar, Swiss, and Provolone Cheeses
Lettuce, Tomato, Pickles, and Red Onions
Sauerkraut, Pickle Relish, Grated Cheddar, and Diced Onion
American Style Potato Salad
Creamy Cole Slaw
Potato Chips
Deviled Eggs
Assorted Condiments
Frosted Chocolate Brownies
$20.00 per guest

Spring
Mixed Garden Salad with Tomato, Cucumber,
  and Shredded Carrots
Southern Pecan Chicken Salad
Rock Shrimp Salad
Albacore Tuna and Asparagus Nicoise Salad
Red-Skinned Potato Salad
Provencal Pasta Salad
Fresh Fruit Salad
Grilled Vegetable Platter with Kalamata Olives,
  Greek Peppers, and Feta
Cheese Assorted Crackers and Dressings
Assorted Dessert Bars
$22.00 per guest

Barbeque
Alabama-Rubbed Pork Ribs
Pulled Smoked Pork
Mesquite Grilled Chicken
Southern-Style Baked Beans
Fresh Corn Pudding
Fried Okra
Creamy Cole Slaw
Potato Salad
Sandwich Rolls and Jalapeno Cornbread
Fresh Strawberry Shortcake
$24.00 per guest

Summer
Mixed Greens and Baby Field Lettuces with
Sliced Apples, Roasted Red Peppers, Blue Cheese,
  and Toasted almonds
Lavender-Honey Tarragon Vinaigrette
Fresh Mixed Fruit Salad
Crisp Fresh vegetable Crudits Display with
  Blue Cheese or Ranch Dip

Your Choice of Two of The Following:
Marinated Roasted Pork Loin Chops
Pan-Seared Salmon Filet with Mango Salsa
Roast Sirloin of Beef Au Jus, Roasted Mushrooms and Onions
Boneless Breast of Chicken, Sauted and served
with Lemon-Caper Butter Sauce
Grilled Boneless Breast of Chicken with Fresh Tomato-Basil
confetti and Kalamata

Select One:
Garlic, Horseradish, or Blue Cheese Mashed Potatoes
Aromatic Saffron Rice Pilaf
Herb-Roasted New Potatoes
Garlic Parmesan Couscous

Select One:
Steamed Squash, Zucchini, Baby Carrot, Green Bean,
Red Pepper, and Pearl Onion Medley
Steamed Fresh Broccoli with Roasted Red Peppers

Pecan Pie and New York Cheesecake
Served with Hot French Dinner Rolls and
Fresh Creamery Butter
$25.00 per guest

Poultry

Chicken Chasseur
Boneless Chicken Breast, Breaded and Lightly Sauted, Topped with a Rich White Wine and Mushroom Reduction,
Garlic Mashed Potatoes, and Lightly Steamed Squash Medley
$25.00 per guest

Stuffed Chicken Breast Florentine
Boneless Breast of Chicken Stuffed with Spinach,
Mozzarella and Parmesan Cheeses, Sauted and served with
A Roasted Red Pepper and Tomato Coulis, Saffron-Scented Rice And Broccolini with Yellow Peppers
$27.00 per guest
(maximum 500)

Peach-Glazed Grilled Breast of Chicken Supreme
Winged Breast of Chicken Grilled
And Basted With a Sweet, Tangy Jalapeno-Citrus Peach Glaze
Served with Olive Oil Roasted Potatoes and Spring
Asparagus Spears $26.00 per guest

Herb and Honey-Brined Breast of Chicken
Roasted Marinated Winged Chicken Breast
With a Light Thyme Glaze, Confetti Rice Pilaf,
Roasted Summer Vegetable Medley
$25.00 per guest

Beef

8 oz. Tenderloin of Beef Filet
Seasoned and Grilled, with Alabama Goat Cheese and Balsamic Vinegar Reduction,
Garlic Mashed Potatoes, and
Steamed Summer Vegetable Medley
$39.00 per guest

Grilled Flank Steak
Red Wine Bordelaise Sauce
Smashed Potatoes and Broccoli
$28.00 per guest

10 oz. Grilled Ribeye Cowboy Steak
Herbed Compound Butter
Ranch-Style Roasted New Potatoes
Squash and Zucchini Parmesan Gratin
$36.00 per guest

Herb-Brined and Grilled 12 oz. Veal Chop
Fresh Chive and Ricotta Cheese Butter
Sweet Potato and Cheddar Gratin
Broiled Parmesan Tomato
Steamed Broccolini
$40.00 per guest

Pork

Pan-Seared Medallions of Pork Tenderloin
Marinated in Garlic, Rosemary, and Thyme
Roasted and Served with a Port Wine Reduction
Served with Soft Parmesan Polenta and Spring
Asparagus Spears
$35.00 per guest
(maximum 350)

Water

Seared Jack Daniels Bourbon-Marinated Salmon
Saffron Rice, Steamed Broccolini,
and Roasted Red Peppers
$27.00 per guest

Crab Stuffed Grouper
Seasoned and Broiled and Served with a
Light Lemon Buerre Blanc, Parmesan Risotto,
And Roasted Summer Vegetables
$31.00 per guest

Pan-Seared Halibut
With Seasoned Roasted Potatoes,
Paneed Baby Bok Choy, Shredded Carrots,
And a light Citrus Glaze
$30.00 per guest

Earth

Wild Mushroom Ravioli
With Sage Butter or Brandy-Tarragon Mushroom Cream
Garnished With Shredded Parmesan Cheese and Fresh Herbs
$25.00 per guest

Roasted Fresh Vegetable Lasagna
Grilled Summer Vegetables Layered
With Pasta and Marinara Sauce
With Mozzarella and Ricotta Cheeses
$24.00 per guest

Mixed Grill

6 oz. Beef Tenderloin Filet and Crab Stuffed Flounder Filet
Classic Bordelaise or Compound Butter/
  Light Lemon Buerre Blanc
Blue Cheese Mashed Potatoes
Steamed or Roasted Squash and Zucchini Medley
$39.00 per guest

Grilled Boneless Breast of Chicken with Mango-Lime Salsa
and Pan-Seared Ginger-Glazed Salmon
Confetti Rice Pilaf and Steamed Broccolini
with Red Bell Peppers
$37.00 per guest

6oz. Beef Tenderloin Filet and 5 oz. Broiled Lobster Tail
Loaded Smashed Potatoes and Steamed Capri
Blend Vegetables
Market Price

Sunday
Mixed Garden Salad with Tomato, Cucumber,
and Shredded Carrots
Choice of Dressings
Creamy Cole Slaw
Crisp Fresh Vegetable Crudits Display with Ranch Dip

Your Choice of Two of the Following:
Southern Fried Chicken
Cajun Style Catfish with a Creole Cream Sauce
Roast Sirloin of Beef Au Jus
Brown Sugar-Glazed Smoked Ham
New Orleans Style Jambalaya
Root-Bear Glazed Pork Tenderloin
Kentucky-Fried Tilapia Filet offered with Tartar
and Cocktail Sauces

Select One:
Fresh Corn Pudding
Confetti Rice Pilaf
Herb-Roasted Potatoes
Mashed Potatoes
Scalloped Potatoes
Loaded Baked Potato Casserole

Select Two:
Southern Squash Casserole
Collard Greens
Lima Beans
Field Peas
Cajun Cabbage
Steamed Fresh Broccoli Medley
Green Beans
Fresh Hot Peach or Apple Cobbler
Banana Pudding

Served with Hot French Dinner Rolls, Cornbread,
and Fresh Creamery Butter
Hot Coffee and Iced Tea
$26.00 per guest

Italia
Classic Caesar Salad with Creamy Caesar Dressing
Grilled Vegetable Antipasto Platter with Imported Cheeses and Italian Meats
Sliced Tomato Platter with Fresh Mozzarella and
Basil Pasta Salad

Your Choice of Two of the Following:
Pasta Bolognese
Meat Lasagna with Ricotta
Chicken and Spinach Lasagna
Chicken Parmesan
Grilled Chicken with Spinach Pesto
Vegetarian Roasted Vegetable Lasagna
Veal Piccata
Chicken Fettuccine Alfredo
Steak Braciola

Select Two:
Sauted Ratatouille
Eggplant Parmesan
Italian Green Beans
Steamed Broccoli Medley
Spinach and Artichoke Gratin
Tiramisu and Traditional Italian Cannoli

Served with Hot Dinner Rolls, Garlic Bread,
and Fresh Creamery Butter
Hot Coffee and Iced Tea
$27.00 per guest

Grand
Your Choice of Three:
Mixed Greens and Baby Field Lettuces with
  Sliced Apples, Roasted Red Peppers, Blue Cheese,
  and Toasted Almonds Lavender-Honey Tarragon Vinaigrette
Classic Caesar Salad with Creamy Caesar Dressing
Grape Tomato and Mozzarella Salad with Fresh Basil
and Olive Oil
Provencal Pasta Salad
Fresh Mixed Fruit Salad

Your Choice of Two Of the Following:
Slow Roasted Prime Rib of Beef Au Jus
Gulf Crab Cakes with Creole Shrimp Saut and Remoulade
Sauted Boneless Breast of Chicken with Brandy-Tarragon Mushroom Cream
Grilled Chicken with Roasted Corn and Pepper Salsa
Pan-Seared Grouper with Lemon-Saffron Buerre Blanc
Herb Roasted Bone-in Pork Loin Chops

Select Two:
Garlic, Horseradish, or Blue Cheese Mashed Potatoes
White and Wild Bejeweled Rice Pilaf with Almonds
Southern-Style Hoppin John
Herb-Roasted New Potatoes
Sweet Potato and Cheddar Gratin
Au Gratin Potatoes

Select Two:
Steamed Squash, Zucchini, and Baby Carrot Medley
Steamed Fresh Broccoli with Roasted Red Peppers
Southern Squash Casserole
Green Bean Medley
Creamed Spinach
Steamed Broccolini with Peppers
Sauted Brussels Sprouts

Triple Chocolate Cheesecake and Key Lime Pie

Served with Hot French Dinner Rolls and
  Fresh Creamery Butter
Hot Coffee and Iced Tea
$29.00 per guest

Cold Selections
Selections are for Fifty Piece Trays

Chilled Gulf Shrimp- Market Price
Assorted Gourmet Canaps- $85.00
Cucumber Canaps with Salmon Mousse- $90.00
Black Bean Hummus with Pita Toasts- $75.00
Pastry Shells filled with Smoked Salmon Mousse- $90.00
Tortilla Chips with Fresh Salsa and Spinach Dip- $75.00
  (serves 50)
Shrimp and Chicken Summer Rolls- $100.00
Thai Chicken Lettuce Wraps- $100.00
Antipasto Kabobs- $85.00
Assorted Finger Sandwiches- $85.00
Asparagus Spears wrapped in Smoked Salmon with Green Goddess Dip- $95.00
Stuffed Eggs with Salmon Roe and Fresh Dill- $85.00
Mediterranean Chicken Salad in Pita Bread- $85.00
Southern Pecan Chicken Salad on Mini Croissants- $85.00
Tuna and Asparagus Salad Canaps- $90.00
Marinated Tuna Pops- $110.00
New Zealand Green Herb and Garlic Mussels on the Half-Shell-
  Market Price
Oysters on the Half-Shell with Accompaniments- Market Price
Assorted Mini Cheesecakes- $80.00
Variety of Pastries- $85.00
Selection of Brownies- $85.00
Assorted Dessert Bars- $80.00
Chocolate Covered Strawberries- $95.00
Sliced Fresh Fruit Display with Domestic and Imported Cheeses- $95.00(serves 50)
Grilled Vegetable Antipasto Tray- $95.00 (serves 50)
Grilled Vegetable Antipasto Tray with Italian Meats and Cheeses- $115.00 (serves 50)
Fresh Vegetable Crudits with Blue Cheese Dip $95.00
  (serves 50)
Chilled Gulf Coast Seafood Display- Market Price (serves 50)
Side of Smoked Salmon with Accompaniments- Market Price
  (serves 50)
Mixed Baby Greens and Blue Cheese
Grilled Steak Bites and Blue Cheese Balsamic Vinaigrette
In a Martini Glass- $5.50 each
Shrimp Salad atop Shredded Lettuce in a Martini Glass-
  $5.00 each
Chilled Ceviche Shots- $6.00 each
Thai Noodle Salad and Tuna Tartare in a Martini Glass-
  $6.00 each
Chilled Jalapeno Shrimp Cocktail in Martini Glass-
  $5.00 each

Warm Selections Selections are for Fifty Piece Trays
Jumbo Sea Scallops wrapped in Bacon- Market Price
Southern Fried Chicken Tenders with Honey Mustard- $100.00
Cajun Chicken Tenders- $100.00
Egg Rolls with Sweet Chili Sauce- $90.00
Swedish Meatballs in Sour Cream Sauce- $65.00
Italian-Style Meatballs in Marinara- $65.00
Grilled Lamb Chops with Barnaise Sauce- $165.00
Sesame Chicken with Spicy Sweet and Sour Sesame Sauce-
  $85.00
Portobello Mushroom Puffs- $85.00
Chicken Kabobs with Onions and Peppers- $95.00
Crab-Stuffed Mushroom Caps- $105.00
Sausage-Stuffed Mushroom Caps- $85.00
Stuffed Mushroom Caps- $75.00
Hot Crab Dip with French Bread Toasts- $90.00
Hot Spinach and Artichoke Dip with Tortilla Chips- $85.00
Caribbean Jerked Chicken Wings- $90.00
Buffalo-Style Chicken Wings- $90.00
Mini Gulf Crab Cakes with Remoulade- Market Price
Chicken Quesadilla Trumpets- $95.00
Petite Quiches- Assorted Varieties- $90.00
Figs and Mascarpone Cheese in Phyllo Purses- $85.00
Mini Reubens in Puff Pastry- $90.00
Breaded Artichoke Hearts stuffed with Parmesan Cheese-
  $80.00
Kalamata Olive and Artichoke Tartlets- $75.00
Roasted Vegetable Tartlets- $75.00
Butter Pecan Coconut Shrimp- Market Price
Spanakopita- $85.00
Asparagus Spears in Phyllo- $85.00
Pork Pot Stickers- $90.00
Asian Chicken and Water Chestnut Skewers- $100.00
Shrimp and Andouille Sausage Skewers- $115.00
Mini Beef Wellingtons- $150.00
Tomato and Mozzarella Bruschetta- $75.00
Szechwan Beef Satay- $110.00
Ginger Chicken and Water Chestnut Kabobs- $100.00

Mexican Fajitas Station
Marinated and Grilled Chicken Breast and Beef Skirt Steak
Sauteed Onions and Peppers
Hot Flour Tortillas
Fresh Salsa, Sour Cream, Shredded Cheese, and Guacamole
$9.00 per guest

Italian Pasta Station
Fettuccine, Penne, and Farfalle Pastas
Classsic Bolognese, Alfredo, and Pesto Sauces
Mushrooms, Olives, Fresh Garlic, Peppers, Tomatoes
Freshly Grated Parmesan Cheese
Hot Garlic Bread
$11.00 per guest

Asian Stir-Fry Station
Sauteed Chicken or Pork with Assorted Sauces
Selection of Various Stir-Fry Vegetables to include:
Napa Cabbage, Mushrooms, Onions, Peppers, Carrots,
Snow Peas, and Broccoli
Egg and Vegetable Fried Rice
$9.00 per guest

Low Country Shrimp and Grits Station
Sauteed Shrimp in a Mildly Spicy Sauce
Served over Parmesan Cheese Grits in a Martini Glass
$11.00 per guest

Mashed Potato Station
Creamy Garlic Mashed Potatoes
Beef and Mushroom Burgundy
Selection of Toppings to include:
Shredded Cheese, Scallions, Crumbled Bacon, Sour Cream
$9.00 per guest

Whole Roasted Suckling Pig
Fresh Split Rolls and Mildly Spicy Mango Chutney Aaoli
$450.00 (serves 75-100)

Whole Roasted Peppered Beef Tenderloin
Black Pepper Crust, Seared and Roasted
Served with Split French Rolls, Creamy Horseradish, and Spicy Creole Mustard
$250.00 (serves 30)

Roasted Steamship Round of Beef
Standing Steamship Round
Assorted Rolls, Horseradish Cream, Aaoli, and Creole Mustard
$495.00 (serves 100)

Roasted Inside Round of Beef
Classic Roast Beef
Assorted Rolls, Bordelaise Sauce and Creamy Horseradish
$250.00 (serves 60)

Whole Roasted Turkey
Semi-Boneless; Roasted Golden Brown
Served with Fresh Bread and Cranberry Relish
$190.00 (serves 20)

Honey-Glazed Ham
With Buttermilk Biscuits and Honey Mustard
$275.00 (serves 50)

Roasted Pork Loin
Creole Mustard and Herb-Crusted
With French Rolls and Sweet Mustard
$185.00 (serves 40)

Whole Poached Salmon
Poached in Court Bouillon and covered with
Layered Cucumber slices and Aspic
Toast Rounds and Fresh Garlic-Dill Aioli
Market Price (serves 50)

Sinful
Chocolate Fountain
Three Levels of Cascading Melted Milk Chocolate
Served with Appropriate Accompaniments
Cubed and Sliced Fresh Fruits
Whole Strawberries
Jumbo Marshmallows
Pound Cake Cubes
Skewers For Dipping
$8.00 per guest

Decadent
Chocolate Chip Cookies and Double Chocolate Chunk Cookies
Fudge Covered Chocolate Brownies
Triple Chocolate Cheesecake
Chocolate Fudge Pie
Chocolate Trifle
Chocolate Dipped Strawberries
Chocolate Covered Peanuts
Chocolate Layer Cake
$7.00 per guest

Desire
Ice Cream Sundae Station
Premium Chocolate, Vanilla, and Strawberry Ice Creams
Served with Assorted Toppings to Include:
Chocolate Chips
Toasted Pecans
Cookie Crumbles
Chocolate Syrup or Hot Fudge
Caramel Topping and Strawberry Topping
$6.00 per guest

For a Banana Split Station, Add:
Crushed Pineapple
Whipped Cream
Maraschino Cherries
Mini Marshmallows
Whole Bananas
$2.00 per guest

Ball
Sliced Fresh Fruit Display with Domestic and
  Imported Cheeses
Assorted Crackers and Lavosh
Fresh Vegetable Crudite with Blue Cheese Dip
Southern Fried Chicken Tenders with Honey Mustard Sauce
Egg Rolls with Sweet Chili Sauce
Parmesan Stuffed Mushroom Caps
Assorted Finger Sandwiches
Sour Cream Spinach Dip with Tortilla Chips
Butter Mints
$19.00 per guest

Gala
Sliced Fresh Fruit Display with Domestic and
  Imported Cheeses
Assorted Crackers and Lavosh
Grilled Vegetable Antipasto Platter
Assorted Canapes
Italian Sausage Stuffed Mushrooms
Cajun Chicken Tenders with Honey Mustard Sauce
Mini Reubens in Puff Pastry
Chicken Quesadilla Trumpets
Breaded Artichoke Hearts Stuffed with Parmesan Cheese
Grilled Flank Steak, Carved to Order, served with
Horseradish Cream, Creole Mustard, and Split French Rolls
Perugira Glacia Mints
$24.00 per guest

Soiree
Sliced Fresh Fruit Display with Domestic and
  Imported Cheeses
Assorted Crackers and Lavosh
Grilled Vegetable Antipasto Platter with Italian Meats
  and Cheeses
Selection of Gourmet Canapes
Gulf Coast Cocktail Shrimp
Swedish-Style Meatballs
Portobello Mushroom Puffs
Sesame Chicken Bites
Sour Cream Spinach Dip with Tortilla Chips
Figs and Marscapone Cheese in Phyllo Purses
Vegetable Tartlets
Roast Pork Loin, Carved to Order, served with
Creole Mustard, Aioli, and Assorted Rolls
Perugira Glacia Mints
$30.00 per guest

Dream
Sliced Fresh Fruit Display with Domestic and
  Imported Cheeses
Assorted Crackers and Lavosh
Fresh Vegetable Crudits with Blue Cheese Dip
Southern Fried Chicken Tenders with Honey Mustard Sauce
Egg Rolls with Sweet Chili Sauce
Parmesan Stuffed Mushroom Caps
Assorted Finger Sandwiches
Hot Spinach Dip with Tortilla Chips
Chocolate Dipped Strawberries
$20.00 per guest

Wish
Sliced Fresh Fruit Display with Domestic and
  Imported Cheeses
Assorted Crackers and Lavosh
Grilled Vegetable Antipasto Platter
Assorted Canaps
Italian Sausage Stuffed Mushrooms
Cajun Chicken Tenders with Honey Mustard Sauce
Mini Reubens in Puff Pastry
Chicken Quesadilla Trumpets
Breaded Artichoke Hearts Stuffed with Parmesan Cheese
Grilled Flank Steak, Carved to Order, served with
Horseradish Cream, Creole Mustard, and Split French Rolls
Chocolate Dipped Strawberries Strawberries
$25.00 per guest

Indulge
Sliced Fresh Fruit Display with Domestic and
  Imported Cheeses
Assorted Crackers and Lavosh
Grilled Vegetable Antipasto Platter with Italian Meats
  and Cheeses
Selection of Gourmet Canaps
Gulf Coast Cocktail Shrimp
Crabmeat Stuffed Mushrooms
Sesame Chicken Bites
Hot Spinach and Artichoke Dip with Tortilla Chips
Figs and Mascarpone Cheese in Phyllo Purses
Kalamata Olive and Artichoke Tartlets
Honey-Glazed Smokehouse Ham
Served with Creole and Honey Mustards and
  Buttermilk Biscuits
Chocolate Covered Strawberries
$31.00 per guest

Wow!
Sliced Fresh Fruit Display with Domestic and
  Imported Cheeses
Assorted Crackers and Lavosh
Fresh Berries in Moscato Wine served with Whipped Cream
Selection of Gourmet Canaps, including Smoked Salmon with Crme Fraiche and Caviar
Butter Pecan Coconut Breaded Shrimp
Portobello Mushroom Puffs
Asian Chicken Skewers
Wheel of Baked Brie with Warm Caramel and Toasted Pecans
Petite Beef Wellingtons
Hot Crab Dip with Toasted Baguette Slices
Grilled Vegetable Antipasto Platter with Italian Meats
  and Cheeses
Fresh Ceviche served in Shot Glasses
A Garden of Smoked Salmon and Tuna Flowers
Carving of Beef Tenderloin,
Served with Horseradish Sauce, Creole Mustard,
  and Assorted Rolls
Chocolate Fountain
$39.00 per guest

Beer and Wine Bar
Domestic and Imported Beers
House Brand Cabernet, Chardonnay, and White Zinfandel
$12.00 per guest first hour
$4.00 per guest each successive hour

Call Brand Bar
Domestic and Imported Beers
House Brand Cabernet, Chardonnay, and White Zinfandel
Call Brand Cocktails
Mixers, Soft Drinks, and Bottled Water
$16.00 per guest first hour
$6.00 per guest each successive hour

Premium Brand Bar
Domestic and Imported Beers
House Brand Cabernet, Chardonnay, and White Zinfandel
Premium Brand Cocktails
Mixers, Soft Drinks, and Bottled Water
$17.50 per guest first hour
$7.00 per guest each successive hour

Wow! Bar
Selection of Premium Beers
Special Selection of Wines
Top Shelf Cocktails
Specialty Mixed Drinks
Assorted Soft Drinks
Voss Artesian Bottled Water
One Bottle of Dom Perignon Champagne for
  the Bride and Groom
$25.00 per guest for the first hour
$10.00 per guest for each successive hour

Bar Service
  Bartender and Security Fees will Apply

Cash Bar
Call Brand Cocktails $5.25, Premium $5.75
Cordials and Brandy $6.25
House Wine by the Glass $5.00
Non-alcoholic Beer $4.00
Domestic Beer $4.00, Imported $4.25
Soft Drinks / Bottled Water $2.50

Hosted Bar
(All Drinks sold based on Consumption)
Call Brand Cocktails $5.00, Premium $5.50
Cordials and Brandy $6.00
House Wine by the Glass $5.00
Non-alcoholic Beer $4.00
Domestic Beer $4.00, Imported $4.25
Soft Drinks / Bottled Water $2.50

Tax and Gratuity will be applied to all menu
  and beverage prices.
A $5.00 per guest fee will apply to all Buffets for less
  than 25 guests.

All Bars will incur a $75.00 Bartender Fee per Bar
All Functions where Alcohol is served will incur a $100.00 Security Fee per 250 guests.

This Menu and Prices expire September 23, 2006